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Whole Eggs (Cooked) Nutrition (10 oz cooked)

438.7 calories, 36.8g protein, 3.1g carbs, and 31.1g fat in 10 oz cooked of Whole Eggs (Cooked).

Nutrition Breakdown

Serving

10 oz cooked

283g

Calories

438.7

Protein

36.8g

Carbs

3.1g

Net Carbs

3.1g

Fat

31.1g

Fiber

0g

Sodium

350.9mg

Other Serving Sizes for Whole Eggs (Cooked)

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